Salvage Supperclub: A High-End Dinner In A Dumpster To Fight Food Waste
The ingredients — think wilted basil, bruised plums, garbanzo bean water — sound less than appetizing. Whipped together, they're a tasty meal that show how home cooks can use often-tossed foods.
Read more on NPR
Environment
July 29, 2016 at 06:00PM
Blog Beauty 24/7
Không có nhận xét nào:
Đăng nhận xét