10 Surprising Facts About Eggs — and Cooking Them

Egg Shop’s new book contains more than just recipes — it’s a complete guide to understanding the egg as an ingredient.
By ALEXANDRIA SYMONDS from NYT T Magazine http://ift.tt/2nk0bcR
Source: The New York Times href="http://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Eggs, Cooking and Cookbooks