Chemists Say You Should Add A Little Water To Your Whiskey. Here's Why
It's a common refrain from whiskey enthusiasts: Adding a few drops of water to a glass opens up the flavors of the drink. Chemists in Sweden provide a molecular explanation for why this works.
Read more on NPR
Blog Beauty 24/7
Research News
August 17, 2017 at 08:19PM
Không có nhận xét nào:
Đăng nhận xét