Puerto Rican Cooking And The American South Mix In 'Coconuts And Collards'
Author Von Diaz' cookbook Coconuts and Collards offers a vegetable-forward take on foods she learned to cook from her Puerto Rican grandmother and on the fly in her family's kitchen near Atlanta, Ga.
Read more on NPR Category: Arts & Culture March 18, 2018 at 04:00PM Blog Beauty 24/7
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