T spent two days with the food and wine expert as he put the finishing touches on his new menu.
By TREY TAYLOR from NYT T Magazine https://ift.tt/2NS9XAL
Source: The New York Times href="https://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Restaurants, Cooking and Cookbooks
Không có nhận xét nào:
Đăng nhận xét