
Francesca Chaney, the owner of the plant-based Sol Sips cafe in Bushwick, is expanding her business without losing sight of its roots.
By WILBERT L. COOPER from NYT T Magazine https://ift.tt/31lJ3UT
Source: The New York Times href="https://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Restaurants, Food, Veganism
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