A Jewelry Designer’s Prized Family Vegetable Recipe

When Beth Bugdaycay serves her favorite green beans, she is not only feeding her own family but paying tribute to her husband’s Turkish heritage.
By BY MARIAN BULL from NYT T Magazine https://ift.tt/2Fkvsru
Source: New York Times href="https://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Cooking and Cookbooks, Recipes, Mediterranean Food (Cuisine)