Chef Roy Choi — known for his barbeque — has dedicated his new book to vegetables
NPR's Ailsa Chang speaks with chef Roy Choi about his new cookbook, The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life.
Read more on NPR Category: Arts & Life April 16, 2025 at 04:21AM Blog Beauty 24/7
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