These Artists Are Creating Work That’s About, and Made From, Food

For centuries, it’s been both medium and topic; now, an emerging cohort is challenging what it means to play with the most essential material.
By LIGAYA MISHAN from NYT T Magazine https://ift.tt/2re5lYC
Source: The New York Times href="https://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Art, Cooking and Cookbooks, Food