At a new New York restaurant, Il Fiorista, florals are everywhere — even on the plate. Its team shares tips and recipes for bringing the garden to your own kitchen.
By BY MARIAN BULL from NYT T Magazine https://ift.tt/2Nl05j4
Source: New York Times href="https://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Flowers and Plants, Cooking and Cookbooks, Gardens and Gardening, Florists, Restaurants
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