T Process | The Making of a Lobster Tower

The food stylist Young Gun Lee creates a three-foot-tall edible sculpture from Norwegian langoustines.
By JORDAN FULLER from NYT T Magazine https://ift.tt/2V6FaDr
Source: New York Times href="https://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Food, Sculpture, Lobsters