Regional Japanese Fare Comes to America

A crop of new restaurants goes beyond sushi, bringing hyperlocal specialties stateside.
By MERRELL HAMBLETON from NYT T Magazine http://ift.tt/2dTRflX
Source: The New York Times href="http://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Restaurants, Sushi, Noodles