T’s Favorite Nourishing Recipes for a More Healthful 2020

A roundup of vibrant dishes for the new year, from a vegetable-packed green soup to a comforting persimmon porridge.
By Unknown Author from NYT T Magazine https://ift.tt/2QXsta3
Source: New York Times href="https://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Cooking and Cookbooks, Recipes, Salads, Vegetables, Diet and Nutrition, Soups

A Designer’s Satisfying, Adaptable Year-Round Salad

Gabriel Hendifar of the New York lighting and design studio Apparatus describes himself as an “assembler” — perfect for working with fresh vegetables.
By BY NICK MARINO from NYT T Magazine https://ift.tt/374049G
Source: New York Times href="https://ift.tt/1TJZwGM" target="_blank">Blog Beauty 24/7 Salads, Cooking and Cookbooks, Interior Design and Furnishings, Recipes

A Perfumer’s Fragrant Flower Salad

Ezra Woods, of the brand Régime des Fleurs, uses hibiscus petals and rosemary buds for a bountiful summer meal.
By NICK MARINO from NYT T Magazine https://nyti.ms/2XrT0yp
Source: The New York Times href="http://bit.ly/1TJZwGM" target="_blank">Blog Beauty 24/7 Cooking and Cookbooks, Flowers and Plants, Salad Dressings, Salads